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2003 WWF Commemorative Barleywine
submitted by Marc Pullum.
This was the extract recipe we made. It was an attempt at a JW Lees
clone from Clonebrews.
5 gallons OG 1.1112 FG 1.030 IBU
?? SRM ??
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Fermentables:
1 lb crystal steeped (no lovibond noted)
13.5 lbs dme
Hop Bill:
7.5 oz Goldings 4.1% at 60 minutes
1 oz Goldings 4.1% at 15 minutes
1 oz Goldings 4.1% at 5 minutes
Other specifics:
30 grams of Nottingham dry yeast.
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