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Atomic APA submitted by Jeff Stonacek.
5 gallons OG 1.052 FG 1.010 ABV 5.6%
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Fermentables:
7 lbs Briess 2-row brewers malt
4 lbs British pale ale malt
3/4 lb Carapils
1/2 lb Crystal 40
2 oz Victory malt
Hop Bill:
1.00 oz Northern Brewer pellets 60 min
.25 oz Hallertau pellets 60 min
.5 oz Hallertau pellets 5 min
.25 oz Cascade pellets 5 min
.75 oz Cascade pellets 0 min
1.5 oz Cascade pellets dryhopped in secondary
fermenter for two weeks
Procedure:
Single infusion mash at 151
Other specifics:
WLP051 California Ale V fermented at about 64 degrees
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